Two meals a day
A week of lunch and dinner only: two fuller plates a day, with a snack and a drink. Portions are scaled to your own calorie budget in the app.
7 days · about 2,049 kcal a day
Day 1
Planned: 1,990 kcal
Beans & dodo
Big plate: jollof, peppered chicken & moi moi
Groundnuts (roasted) · 1 small handful (20g) (≈ ¼ cup)
Zobo (no sugar, ginger & pineapple peel) · 1 cup
Day 2
Planned: 2,235 kcal
Jollof rice, chicken & dodo
Big plate: amala, ewedu & gbegiri with fish
Banana · 1 medium (≈ 120 g)
Tea/coffee (no sugar) · 1 cup
Day 3
Planned: 2,215 kcal
Eba & egusi
Big plate: beans, plantain & fish
Corn (roasted/boiled) · 1 cob (≈ 150 g)
Water · 1 glass (≈ 1 cup)
Day 4
Planned: 1,605 kcal
Boli & grilled fish
Big plate: yam, egg sauce & fish
Greek/unsweetened yoghurt · 1 cup
Zobo (no sugar, ginger & pineapple peel) · 1 cup
Day 5
Planned: 1,931 kcal
Beans & dodo
Big plate: ofada rice, stew & assorted
Orange · 1 medium (≈ 150 g)
Tea/coffee (no sugar) · 1 cup
Day 6
Planned: 2,095 kcal
Jollof rice, chicken & dodo
Big plate: wheat swallow, okra & goat meat
Garden egg · 2 pieces (≈ 120 g)
Water · 1 glass (≈ 1 cup)
Day 7
Planned: 2,275 kcal
Eba & egusi
Big plate: jollof, peppered chicken & moi moi
Groundnuts (roasted) · 1 small handful (20g) (≈ ¼ cup)
Zobo (no sugar, ginger & pineapple peel) · 1 cup